Articles

Loui’s Pizza - The Real Deal

Loui’s Pizza – The Real Deal

In the unassuming, working-class suburb of Hazel Park, within a mile of Detroit Proper, lies a legend among pizza joints: Loui’s Pizza. My first introduction to Detroit-style pizza was Buddy’s, a legend of its own with 9 locations in the Detroit metro area. But part of what makes Loui’s so special is that there is only one. Loui’s Pizza is so adorable in its ambiance as to trump any Buddy’s atmosphere I’ve been to. There are literally hundreds of basket-cradled ...

by

Lindsey

Shield’s – Worthy of The Detroit Pizza Title

Shield’s – Worthy of The Detroit Pizza Title

I have picked up a Shield’s pizza a time or three to bring home and have always thoroughly enjoyed the warmish pizza at my own kitchen table, dutifully resisting the urge to break it out on the drive home. But to give Shield’s a completely fair shake, I had to go in and have the entire dining experience. Shield’s Pizza Detroit Location Shields of Southfield25101 Telegraph Rd.Southfield, MI 48076248-356-2720 Other locations are in Macomb Township, Rochester Hills, and Troy. Shield’s ...

by

Lindsey

Joe Muer Seafood Detroit Introduces Sunday Brunch Menu

Joe Muer Seafood Detroit Introduces Sunday Brunch Menu

Joe Muer Seafood introduces Sunday brunch this weekend with a luxurious à la carte menu that ranges from eye-opener cocktails and crab-cake-and-bacon signature Benedicts to griddled New Orleans bread pudding and brandy-infused Maine lobster rolls. Joe Muer Seafood Menu Highlights of the extensive Joe Muer Seafood menu — in addition to the aforementioned Joe Muer Benedict ($18) — include specialties such as grilled shrimp over creamy grits with poached eggs, étouffée sauce, and Andouille sausage ($20) and huevos rancheros with ...

by

Lindsey

B Spot Burgers in Rochester Hills Delivers On Flavor

B Spot Burgers in Rochester Hills Delivers On Flavor

Celebrity chef Michael Symon’s long-awaited B Spot Burgers opened Saturday in Rochester Hills with all of the company’s signature features: the first-day line at the door, the colorful beer-can wall, the free pickle bar, the rosemary-spiked Lola fries, the long list of craft brews, and — the biggest reason to go — award-winning burgers with big flavors and distinctive toppings. Symon — best known as the Food Network Iron Chef with the bald head and infectious laugh — was on ...

by

Lindsey